I have a soft spot for all things zaatar, provided that it is a quality mix that doesn't taste like sand. Fresh zaatar is a favorite every time without exception. These zaatar and cheese buns are leavened with sourdough starter, and were a pleasure with a steaming sup of tea.
Sunday, May 5, 2024
Wednesday, May 1, 2024
1788. Walnut Sourdough
Third sourdough recipe of the sourdough series is my favorite and most repeated one: walnut sourdough boule. The walnut inclusion in the dough transforms the surrounding area to a beautiful lavender shade.
Sunday, April 28, 2024
1787. Olive Sourdough
Tuesday, April 23, 2024
1786. Sourdough Bread
Sunday, April 21, 2024
1785. Gochujang Shrimp Noodles
Thursday, April 11, 2024
Sunday, April 7, 2024
1783. Pistachio Orange Cake
Friday, April 5, 2024
1782. Crispy Zaatar Pita Sandwich
This sandwich is a very worthy trend that exploded over social media. It is the invention of a tiny sandwich store somewhere is Syria, and makes the best use of typical Levant flavors that are found in any Arab household.
Thursday, April 4, 2024
1781. Omani Maho Halwa
Tuesday, April 2, 2024
1780. Quick Makdous Pickle
Makdous is a very well known Palestinian stuffed baby aubergine pickle, usually served with bread and lebna for breakfast. The stuffing consists of loads of garlic, walnut, and shatta (red capsicum and fresh red chilli paste). This is a simplified take on the classic.
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